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Lead, Meat - SSMG - US
Lead, Meat - SSMG - US-January 2024
Auburndale
Jan 8, 2026
ABOUT SYSCO
Sysco is the global leader in foodservice distribution
10,000+ employees
Food & Beverage
VIEW COMPANY PROFILE >>
About Lead, Meat - SSMG - US

  Company:

  US1151 Buckhead Meat Florida, Division of Buckhead Meat Co

  Zip Code:

  33823

  Employment Type:

  Full Time

  Travel Percentage:

  COMPENSATION INFORMATION:

  The pay range provided is not indicative of Sysco's actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to determine rate of pay include specific skills, work location, work experience and other individualized factors

  JOB SUMMARY

  Assists front line supervision in performing some leadership duties. Communicates daily objectives. KPI's and functions as a liaison between line employees and supervisors. Mentor and Train employees new and seasoned. Order meat as needed.

  RESPONSIBILITIES

  Work alongside team to direct the short-term flow and organization of production area.

  Accurately cut to trim and yield specifications as specified by information provided by cut tickets

  Communicate any discrepancies between cutting tickets and normal customer purchases to the supervisor

  Properly label all products and equipment to conform to all legal and safety regulations

  Properly and accurately record all necessary data to produce assigned cutting yield tests

  Accurately count product inventory levels and maintain levels set forth by the supervisor

  Ensure that all product specifications are being met according to guidelines

  Maintain work areas in compliance with U.S.D.A. guidelines

  Assemble and tear down any equipment in the work area at the beginning and/or end of your shift

  Properly clean, store and maintain all knives, scales, etc. assigned to you

  Manage profitability by achieving product yields and meeting deadlines for product readiness

  Complete other duties as assigned

  To know and understand the company's safety and health goals and its objectives. Assist the company in achieving these goals by participating in the safety program

  To help develop and follow all safe work practices

  Qualifications

  Ability to perform mathematical calculations and conversions to determine the amounts and sizes of products needed for orders

  Ability to read, write and communicate in the English language

  Prior experience with portion cutting meat

  Professional Skills

  Ability to reduce processing costs by cutting and sizing portions accurately with good yields.

  Knowledge of raw materials, production processes, quality control, costs, and other techniques for maximizing the effective manufacture and distribution of goods.

  Able to adjust to sudden changes in customer demands or operational goals.

  Commitment to work until the job is completed.

  Interacts well with others.

  Good team player.

  Results-oriented.

  Customer-service oriented

  Detail oriented.

  Capable of handling multiple tasks at once.

  Ability to be trained and learn new skills

  Physical Demand

  Standing, walking and reaching are regular activities for this employee

  Heavy lifting activities for this employee

  Ability to touch, feel, manipulate fingers and limbs to handle objects, controls, operate various processing, and material handling equipment is necessary.

  The ability to smell is required, to detect levels of wholesomeness and spoilage.

  Work Environment

  This position requires the candidate to be in refrigerated processing and warehouse areas. These areas are cold and wet and exposure to moving machinery are a regular occurrence.

  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  BENEFITS INFORMATION:

  For information on Sysco's Benefits, please visit https://SyscoBenefits.com

  OVERVIEW:

  Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations.

  We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We're looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.

  AFFIRMATIVE ACTION STATEMENT:

  Applicants must be currently authorized to work in the United States.

  We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law.

  This opportunity is available through Sysco Corporation, its subsidiaries and affiliates.

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