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Cook - Bakers Restaurant (Carleton)
Cook - Bakers Restaurant (Carleton)-February 2024
Ottawa
Feb 8, 2025
ABOUT ARAMARK
At Aramark, we grow and advance the lives of millions by providing food, facilities, and uniforms services for their clients.
10,000+ employees
Food & Beverage
VIEW COMPANY PROFILE >>
About Cook - Bakers Restaurant (Carleton)

  Job Description

  Are you looking for a fun, fast-paced, and rewarding experience? Are you an experienced Cook looking for a position in a company that can provide career growth and opportunity? Carleton Dining Services would love to have you on our team!

  We are hiring full-time Cooks to join our team at Bakers Restaurant on Carleton University campus. Our Cooks work with passionate culinary leaders and get exposure to a wide range of cultural cuisines. Our Cooks prepare high-quality food, sometimes in front of the customer at action stations, and will require strong customer service skills to provide an exceptional dining experience.

  This location is open Monday - Friday; typical shift would be from 7am - 4pm

  What We Offer

  Health and Dental benefits after 3 months of employment for full-time employees

  Meal program allows you to eat at a discounted price

  Employee Stock Purchase plan program

  Group RRSP for qualifying individuals

  Employee Referral Program

  Training and development

  Position advancement opportunities

  Employee recognition programs including service awards

  Strong focus on a safe and healthy work environment

  Diverse and inclusive workforce

  Aramark Scholarship Program which gives scholarship opportunities for dependents of full-time employees

  About the Job

  Cook food following recipes for a high-volume kitchen

  Ensure adherence to recipes to meet any dietary requirements

  Take culinary lead on the floor within the location

  Ensure consistent quality, preparation, and presentation of food

  Provide courteous, professional customer service at all times

  Assist with controlling waste and spoilage

  Assist with culinary auditing, and food safety measures

  Assist with weekly inventory

  Maintain continual cleaning and sanitizing of surrounding work area

  Ensure adherence to all of Aramark Policies and Procedures

  May perform other job duties as required

  About You

  Experience in the Culinary field

  Experience with basic food preparation and various cooking methods

  Knowledge of food, sanitization, and health and safety standards

  Excellent communication skills

  Ability to prioritize tasks

  Problem solving

  Planning and organizing skills

  Enjoy working with others in a team setting

  The selected candidate for this position will need to complete and successfully pass a Criminal Background Check.

  About Aramark

  Our Mission

  Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

  At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

  About Aramark

  The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook , Instagram and Twitter .

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