Banquet Lead CookID2024-6444CategoryCulinaryPosition TypeRegular Full-TimeProperty DescriptionThe Historic Davenport Hotel, Autograph Collection is a prestigious, iconic hotel located in Spokane, Washington, offering exciting job opportunities for hospitality professionals seeking to be part of a historic and renowned team. Joining our team means becoming part of a renowned hospitality brand known for its commitment to exceptional guest service and unmatched elegance. The hotel boasts a rich history, stunning architecture, and luxurious amenities, making it a sought-after destination for both business and leisure travelers. As a team member, you will have the opportunity to work in a unique and historic environment, providing outstanding service to guests from all over the world. The Historic Davenport Hotel values professional growth and development, offering opportunities for advancement within the organization. Join our team and be part of a rewarding and fulfilling career in the hospitality industry, where your skills and dedication will be recognized and rewarded in a truly special setting.OverviewAre you a culinary rockstar with a passion for creating extraordinary banquet experiences? Join our dynamic team as a Banquet Lead Cook, where you'll showcase your culinary expertise and lead a team of talented cooks in delivering exceptional banquets. With high energy, enthusiasm, and a flair for culinary creativity, you'll contribute to unforgettable events and make a lasting impact on our guests. Take the next step in your culinary journey and become a key player in our banquet team!Key Responsibilities:Lead the preparation and execution of banquet menus, ensuring exceptional quality and presentationSupervise and motivate a team of cooks, providing guidance and training as neededCollaborate with the banquet chef to develop creative and innovative menu optionsMaintain high standards of food safety and sanitation practicesEnsure efficient and smooth operation of the banquet kitchen during eventsMonitor inventory levels and assist in ordering supplies as necessaryAdhere to banquet event schedules and timelinesAssist in menu planning and cost control measuresDon't miss the chance to lead our banquets team and create extraordinary culinary experiences for our guests. Apply now as a Banquet Lead Cook and let your passion and expertise shine in an environment that celebrates culinary excellence. Join us and be part of a team that delivers unforgettable events and creates cherished memories for our guests!QualificationsValid WA State Food Handler's CardHigh school diploma or equivalent; culinary arts degree is a plusProven experience as a banquet cook or in a similar culinary roleStrong knowledge of banquet food preparation techniques and presentationLeadership skills with the ability to inspire and motivate a teamExcellent organizational and time management abilitiesCreativity and passion for culinary artsStrong attention to detail and commitment to delivering exceptional qualityAbility to thrive in a fast-paced, high-pressure environmentBenefitsDavidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating ve